Directions:
- Combine first 4 ingredients. Rub spice mixture over all sides of salmon; let stand 10 minutes.
- Grill salmon over medium-high heat 3 to 4 minutes on each side or until desired degree of doneness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1580.13 Kcal (6616 kJ) | ||
| Calories from fat | 230.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.58g | 39% | |
|---|---|---|---|
| Cholesterol | 208.61mg | 70% | |
| Sodium | 6800.58mg | 283% | |
| Potassium | 3235.64mg | 69% | |
| Total Carbs | 248.41g | 83% | |
| Sugars | 218.94g | 876% | |
| Dietary Fiber | 21.02g | 84% | |
| Protein | 103.33g | 207% | |
| Vitamin C | 3.2mg | 5% | |
| Vitamin A | 1.1mg | 36% | |
| Iron | 20.3mg | 113% | |
| Calcium | 440.9mg | 44% | |
| Amount Per 100 g | |||
| Calories | 211.24 Kcal (884 kJ) | ||
| Calories from fat | 30.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.42g | 39% | |
|---|---|---|---|
| Cholesterol | 27.89mg | 70% | |
| Sodium | 909.15mg | 283% | |
| Potassium | 432.57mg | 69% | |
| Total Carbs | 33.21g | 83% | |
| Sugars | 29.27g | 876% | |
| Dietary Fiber | 2.81g | 84% | |
| Protein | 13.81g | 207% | |
| Vitamin C | 0.4mg | 5% | |
| Vitamin A | 0.1mg | 36% | |
| Iron | 2.7mg | 113% | |
| Calcium | 58.9mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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