254240 brie pecan chicken with raspberry sauce Recipes
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skinless, boneless chicken breast halves, brie cheese and10 Moreskinless, boneless chicken breast halves, brie cheese, chopped green onion, garlic, crushed, chopped toasted pecans, egg, beaten, water, fresh raspberries, white sugar, water, salt and pepper to taste, olive oil1 hour , 12 ingredients
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triple chocolate pudding cake with raspberry sauce and10 Moretriple chocolate pudding cake with raspberry sauce, vegetable cooking spray, chocolate cake mix, chocolate instant pudding and pie filling mix, sour cream, eggs, vegetable juice, vegetable oil, semi-sweet chocolate pieces, raspberry dessert topping, cream11 ingredients
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all-purpose flour, sugar, unsweetened cocoa powder and16 Moreall-purpose flour, sugar, unsweetened cocoa powder, baking powder, salt, egg white, fat-free milk, canola oil, vanilla extract, nonfat vanilla frozen yogurt, fresh raspberries (i used hazelnuts), chocolate-raspberry sauce, sauce, sugar, unsweetened cocoa powder, arrowroot or 1 1/2 tsp cornstarch, water, seedless raspberry jam, framboise (optional)25 min, 19 ingredients
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pecans, finely chopped (make sure the pieces are small) and13 Morepecans, finely chopped (make sure the pieces are small), seasoned dry bread crumb, eggs, water, boneless skinless chicken breast halves, unsalted butter, olive oil, dijon mustard, dark brown sugar (make sure you use dark ), bourbon whiskey, low sodium soy sauce, worcestershire sauce, unsalted butter, chilled and cut into small cubes, sliced green onion30 min, 14 ingredients
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Brie-Pecan Chicken With Raspberry Sauceboneless skinless chicken breast halves, brie cheese and11 Moreboneless skinless chicken breast halves, brie cheese, chopped green onion, garlic cloves, crushed, ground toasted pecans, egg, beaten, water, fresh raspberries, white sugar, water, salt , to taste, fresh ground black pepper , to taste, olive oil1 hour , 13 ingredients
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Pecan Crusted Fried Brie with Raspberry Sauce (Paula Deen)eggs, beaten, chopped pecans, panko and7 Moreeggs, beaten, chopped pecans, panko, two 7.7-oz brie rounds, well chilled, vegetable oil, for frying, raspberry sauce , recipe follows, raspberry preserves, lemon zest, splash rice wine vinegar, red pepper flakes20 min, 10 ingredients
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Marzipan Cheesecake With Raspberry Saucechocolate sandwich cookies -- finely crushed and11 Morechocolate sandwich cookies -- finely crushed, butter or margarine -- melted, cream cheese -- softened, almond paste -- crumbled, sugar, eggs, sour cream, raspberry sauce, unsweetened red raspberries -- (12 oz), sugar, lemon juice, fresh raspberries -- for garnish1 hour , 12 ingredients
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Fruit Terrine with Raspberry Saucecold water, divided, sugar, unflavored gelatin and6 Morecold water, divided, sugar, unflavored gelatin, raspberry liqueur, fresh raspberries, fresh blueberries, sliced peach, raspberry sauce, garnish: fresh mint sprigs9 ingredients
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Cheesecake Supreme With Raspberry Saucecheesecake crust, graham cracker crumbs, chopped walnuts and16 Morecheesecake crust, graham cracker crumbs, chopped walnuts, sugar, cinnamon, butter, melted, cheesecake filling, cream cheese, softened (i m a cream cheese snob - i only use philadelphia), sugar, all-purpose flour, vanilla bean, scraped (discard pod or save for other use) or 1 tsp. vanilla extract, milk, slightly beaten eggs, shredded lemon zest (i use a microplane zester for this), raspberry sauce, fresh or frozen raspberries, sugar, cornstarch, splash lemon juice19 ingredients
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Angel Parfait With Raspberry Saucesugar, water, egg whites, whipping cream, vanilla extract and1 Moresugar, water, egg whites, whipping cream, vanilla extract, raspberry sauce6 ingredients
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Chocolate Chimichangas With Raspberry Saucemilk chocolate candy bars, burrito-size flour tortillas and4 Moremilk chocolate candy bars, burrito-size flour tortillas, vegetable oil, raspberry sauce, vanilla ice cream, garnishes: shaved chocolate , mint sprigs15 min, 6 ingredients
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Brie-Stuffed Chicken Breasts with Green Peppercorn Saucechicken breasts boneless, skinless, mayonnaise and15 Morechicken breasts boneless, skinless, mayonnaise, dijon mustard, white pepper ground, brie cheese rind removed and shredded, purchased plain bread crumbs, pecans toasted and ground, fresh parsley finely chopped, butter, green peppercorns crushed, chicken broth, fresh parsley finely chopped, dijon mustard, salt, half-and-half, cornstarch, water17 ingredients
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Brie Stuffed Chicken With Orzochicken cutlets, boneless, skinless , and slightly flatte... and10 Morechicken cutlets, boneless, skinless , and slightly flattened, honey mustard, baby spinach leaves, fresh and cleaned, brie cheese, rind removed and cut into 4 slices, orzo pasta, grape tomatoes, halved, extra virgin olive oil, lemon juice, parsley, fresh chopped, salt, pepper30 min, 11 ingredients
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Raspberry Chickenchicken pieces, raspberry jam, ketchup and3 Morechicken pieces, raspberry jam, ketchup, worcestershire sauce, chili powder, salt6 hour 15 min, 6 ingredients
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Raspberry Foamraspberry sauce, granulated sugar, corn syrup and8 Moreraspberry sauce, granulated sugar, corn syrup, unflavored gelatin, egg whites, cream of tartar, fresh raspberries, raspberry sauce, fresh or frozen raspberries, granulated sugar, orange liqueur11 ingredients
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Poires Framboises Pears In Raspberry Saucethis is from 1 of my cookbooks , i have made desserts pre... and19 Morethis is from 1 of my cookbooks , i have made desserts pretty close to this., pears, fresh pears ( 4 servings), white wine, water, sugar, peel pears and remove core from the bottom, leaving stem intact. bring water, wine and sugar to a boil in a saucepan just large enough to hold pears. simmer pears in syrup just until tender (about 5 min.). let pears cool in cooking liquid. set aside., sabayon sauce, sauternes wine, divided, whole egg, sugar, divided, cornstarch, egg yolk2 tbsp. pear liqueur, bring 2 cups wine to a boil. add 1/4 cup sugar and simmer on low heat., mix remaining 1/4 cup wine , 1/4 cup sugar, egg yolk, whole egg and cornstarch until thoroughly blended and cornstarch is dissolved. add some of the hot wine to mixture, stirring with a whisk (this is called tempering so you don tsp cook egg), then gradually add egg mixture back into remaining hot wine, mixing until sauce returns to a boil. continue whisking to prevent eggs from scrambling. when sauce is thick remove from heat and add liqueur., raspberry sauce, good raspberry preserves, raspberries, frozen, thawed, combine preserves and thawed raspberries and beat well. strain through a fine sieve and remove seeds., serve , remove pears from syrup and drain well . divide sabayon sauce in 4 dessert dishes. stand pears upright in sauce and spoon raspberry sauce over pears.30 min, 20 ingredients
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