Directions:
- Place 1 candy bar just below center of 1 tortilla. Fold bottom of tortilla up and over candy bar just until partially covered. Fold left and right sides of tortilla over; roll up, and place, seam side down, on a baking sheet. Repeat procedure with remaining candy bars and tortillas. Freeze 20 minutes.
- Pour oil to depth of 1 inch into a large skillet; heat to 375°. Place 2 tortillas, seam sides down, in hot oil, gently pressing with tongs for a few seconds to seal. Fry tortillas 2 to 3 minutes on each side or until golden brown. Repeat procedure with remaining tortillas. Drain on paper towels. Serve with Raspberry Sauce and vanilla ice cream. Garnish, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 910.04 Kcal (3810 kJ) | ||
| Calories from fat | 459.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.03g | 79% | |
|---|---|---|---|
| Cholesterol | 39.12mg | 13% | |
| Sodium | 134.38mg | 6% | |
| Potassium | 632.77mg | 13% | |
| Total Carbs | 100.36g | 33% | |
| Sugars | 88.45g | 354% | |
| Dietary Fiber | 5.1g | 20% | |
| Protein | 13.61g | 27% | |
| Iron | 3.4mg | 19% | |
| Calcium | 321.5mg | 32% | |
| Amount Per 100 g | |||
| Calories | 535 Kcal (2240 kJ) | ||
| Calories from fat | 270 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30g | 79% | |
|---|---|---|---|
| Cholesterol | 23mg | 13% | |
| Sodium | 79mg | 6% | |
| Potassium | 372mg | 13% | |
| Total Carbs | 59g | 33% | |
| Sugars | 52g | 354% | |
| Dietary Fiber | 3g | 20% | |
| Protein | 8g | 27% | |
| Iron | 2mg | 19% | |
| Calcium | 189mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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