Brie-Pecan Chicken With Raspberry Sauce Recipe

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Ingredients:

Serving

4 boneless skinless chicken breast halves
1/3 lb brie cheese
1/2 cup chopped green onion
2 garlic cloves, crushed
1 cup finely ground toasted pecans
1 egg, beaten
1/4 cup water
2 cups fresh raspberries
1/4 cup white sugar
1/4 cup water
salt , to taste
fresh ground black pepper , to taste
2 tbsp olive oil

Directions:

Preheat oven to 350°F.
Pound the chicken to an even 1/2 thickness. Soften Brie in microwave. In a medium bowl combine the Brie, green onion and garlic and mix together. Spread about 1/4 cup of this mixture onto each chicken breast half. Roll up and secure with toothpicks.
Combine beaten egg and water in a small bowl and whisk together to make egg wash. Place toasted pecans in a shallow dish or bowl. Dip each chicken roll in egg wash, then roll through the pecans, coating on all sides.
Heat oil in a large skillet (with an oven-safe handle) over medium high heat and cook chicken rolls until nicely browned on each side, about 15 minutes. When browned, transfer to oven and cook for an additional 15 minutes, until cooked through and chicken juices run clear.
To make raspberry sauce, place raspberries, sugar and water in a blender. Blend for 3 to 4 minutes, then pour through a sieve to remove seeds.
Remove cooked chicken rolls from skillet to paper towels to drain. When drained, transfer to a serving plate and drizzle with raspberry sauce. Drizzle some sauce onto the plate in a circle, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	933.76 Kcal (3909 kJ)
Calories from fat	630.51 Kcal
		% Daily Value*
Total Fat	70.06g	108%
Cholesterol	217.57mg	73%
Sodium	1016.77mg	42%
Potassium	1101.51mg	23%
Total Carbs	24.3g	8%
Sugars	12.63g	51%
Dietary Fiber	9.84g	39%
Protein	63.2g	126%
Vitamin C	18.2mg	30%
Iron	3.1mg	17%
Calcium	152.8mg	15%

Amount Per 100 g
Calories	203.18 Kcal (851 kJ)
Calories from fat	137.2 Kcal
		% Daily Value*
Total Fat	15.24g	108%
Cholesterol	47.34mg	73%
Sodium	221.25mg	42%
Potassium	239.69mg	23%
Total Carbs	5.29g	8%
Sugars	2.75g	51%
Dietary Fiber	2.14g	39%
Protein	13.75g	126%
Vitamin C	4mg	30%
Iron	0.7mg	17%
Calcium	33.2mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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