128987 apricot glazed pork mustard carrots Recipes
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Slow Cooker Apricot Glazed Pork Tenderloinchicken broth, apricot preserves, chopped onion and6 Morechicken broth, apricot preserves, chopped onion, dijon mustard, pork tenderloin, frozen, cornstarch, water, thyme, baby carrots9 ingredients
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Apricot-Glazed Pork Roastrolled, boned pork loin roast, apricot preserves and3 Morerolled, boned pork loin roast, apricot preserves, dijon mustard, dried thyme5 ingredients
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Apricot Mustard Glazed Pork Roastapricot preserves, dijon mustard (grainy), cider vinegar and3 Moreapricot preserves, dijon mustard (grainy), cider vinegar, garlic salt, pepper, boneless pork loin1 hour 30 min, 6 ingredients
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Apricot-Glazed Pork with Baked Onions.pork tenderloin, dijon mustard, orange juice concentrate and9 Morepork tenderloin, dijon mustard, orange juice concentrate, dark brown sugar , packed, orange zest, freshly grated gingerroot or 1/2 tsp of ground ginger powder, garlic powder, yellow onions, chopped, yellow onions, halved, low sodium soy sauce, fresh ground black pepper, apricot jam (ultra light jam type spread)57 min, 12 ingredients
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Apricot Glazed Pork Roastpork roast, apricot jam, chicken broth, dijon mustard and1 Morepork roast, apricot jam, chicken broth, dijon mustard, chopped onion10 hour 10 min, 5 ingredients
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Easy, Tangy Apricot-Glazed Porkall-fruit apricot jam, honey mustard and3 Moreall-fruit apricot jam, honey mustard, pork tenderloin (2-1 lb pieces), salt, fresh ground black pepper25 min, 5 ingredients
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Apricot-Glazed Pork Medallionspork tenderloin, salt, ground black pepper, sesame oil and3 Morepork tenderloin, salt, ground black pepper, sesame oil, apricot preserves, tamari soy sauce, pickled ginger30 min, 7 ingredients
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Apricot Glazed Pork Kebobsapricot preserves, low sodium soy sauce, fresh lemon juice and4 Moreapricot preserves, low sodium soy sauce, fresh lemon juice, garlic cloves, minced, pork tenderloin, trimmed , and cut into 1 inch pieces, salt, black pepper1 hour 12 min, 7 ingredients
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Apricot-Glazed Pork Medallions (Robin Miller)pork tenderloin , cut crosswise into 1/2-inch thick rounds and6 Morepork tenderloin , cut crosswise into 1/2-inch thick rounds, salt, ground black pepper, sesame oil, apricot preserves, tamari sauce, chopped pickled ginger25 min, 7 ingredients
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