Apricot Glazed Pork Roast Recipe

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Apricot Glazed Pork Roast
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Ingredients:

Directions:

  1. Place roast in slow cooker.
  2. In a bowl, combine remaining ingredients. Pour over meat.
  3. Cover and cook on low for 10-12 hours. Transfer meat to serving plate. Serve with cooking juices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.69 Kcal (1389 kJ)
Calories from fat 31.96 Kcal
% Daily Value*
Total Fat 3.55g 5%
Cholesterol 105.44mg 35%
Sodium 176.56mg 7%
Potassium 759.73mg 16%
Total Carbs 36.01g 12%
Sugars 23.69g 95%
Dietary Fiber 0.51g 2%
Protein 40g 80%
Vitamin C 6.8mg 11%
Iron 1.8mg 10%
Calcium 26.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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