Scottish Shortbread Recipe

Posted by
Rate It!
Scottish Shortbread
Add your photo!
Ingredients
4
Count
Nutrition
730
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

  • 250 g butter
  • 1/3 cup caster sugar
  • 1/4 cup rice flour
  • 2 1/4 cups plain flour

Directions:

  1. Have butter at room temperature.
  2. Cream butter and sugar until light and fluffy/creamy.
  3. Stir insifted flours in two batches.
  4. Turn on ligtly floured surface. Knead lightly until smooth.
  5. Roll into ballsplace on greased trays and bake in a SLOW oven for 20-30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 729.8 Kcal (3056 kJ)
Calories from fat 408.15 Kcal
% Daily Value*
Total Fat 45.35g 70%
Cholesterol 89.58mg 30%
Sodium 1255.61mg 52%
Potassium 125.02mg 3%
Total Carbs 74.18g 25%
Sugars 13.01g 52%
Dietary Fiber 6.34g 25%
Protein 7.91g 16%
Vitamin A 0.4mg 14%
Iron 3.5mg 20%
Calcium 176.6mg 18%
Amount Per 100 g
Calories 486.57 Kcal (2037 kJ)
Calories from fat 272.12 Kcal
% Daily Value*
Total Fat 30.24g 70%
Cholesterol 59.73mg 30%
Sodium 837.14mg 52%
Potassium 83.35mg 3%
Total Carbs 49.45g 25%
Sugars 8.68g 52%
Dietary Fiber 4.23g 25%
Protein 5.27g 16%
Vitamin A 0.3mg 14%
Iron 2.4mg 20%
Calcium 117.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top