Apple and Cinnamon Crumble Cake Recipe

Posted by
Rate It!
Apple and Cinnamon Crumble Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 cup butter , plus
  • 1 1/4 cups caster sugar
  • 4 eggs
  • 3 1/2 cups flour
  • 1/2 tsp salt (optional)
  • 3 large tart apples
  • 1/2 tsp cinnamon
  • 3/4 cup brown sugar
  • 1 cup flour
  • 1 tsp cinnamon (i added some allspice and cloves as well)
  • 1/2 cup butter

Directions:

  1. Preheat oven to 350.
  2. Grease a 10-inch round cake pan.
  3. To make crumble topping:.
  4. Mix the sugar, flour, cinnamon and coconut in a bowl, rub in butter with fingertips till mixture resembles bread crumbs. set aside.
  5. Put the butter and sugar in a bowl and cream with an electric mixer till light and fluffy.
  6. Beat in eggs, one at a time, beating well after each addition, adding a little of the flour if mixture begins to curdle.
  7. Sift in half of remaining flour, mix well, then add in rest of flour and stir till smooth.
  8. Peel and core the apples, then grate them coarsely. Place the grated apples in a bolw and sprinkle with cinnamon, and set aside.
  9. Spread half the cake mixture evenly over the base of the prepared pan.
  10. Spoon the apples on top and sprinkle over half the crumb topping.
  11. Spread the remaining cake mixture over the crumble and finally top with remaining crumble topping.
  12. Bake for 1 hour and 10 minutes, covering cake with foil if it browns too quickly.
  13. Leave in pan for about 5 minutes before turning out onto wire rack. serve when cool.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4727.81 Kcal (19794 kJ)
Calories from fat 2193.34 Kcal
% Daily Value*
Total Fat 243.7g 375%
Cholesterol 723.93mg 241%
Sodium 8384.63mg 349%
Potassium 1858.79mg 40%
Total Carbs 592.41g 197%
Sugars 247.93g 992%
Dietary Fiber 40.77g 163%
Protein 57.35g 115%
Vitamin C 0.5mg 1%
Vitamin A 1.8mg 61%
Iron 25.6mg 142%
Calcium 1509.5mg 151%
Amount Per 100 g
Calories 432.7 Kcal (1812 kJ)
Calories from fat 200.74 Kcal
% Daily Value*
Total Fat 22.3g 375%
Cholesterol 66.26mg 241%
Sodium 767.38mg 349%
Potassium 170.12mg 40%
Total Carbs 54.22g 197%
Sugars 22.69g 992%
Dietary Fiber 3.73g 163%
Protein 5.25g 115%
Vitamin A 0.2mg 61%
Iron 2.3mg 142%
Calcium 138.2mg 151%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 114.1
    Points
  • 129
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top