Scallion-Cilantro Raita

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Raitas are yogurt-based condiments typically served with Indian and other highly seasoned foods to offset the spiciness.

Ingredients:

1 (8-ounce) container plain yogurt

2 scallions or green onions, minced

1 1/2 tablespoons chopped fresh cilantro

1/2 teaspoon ground cumin

1/4 teaspoon salt

Directions:

1. Combine all ingredients, stirring well. Cover and chill 1 hour.