Directions:
- Heat oven to 375'F.
- In skillet, cook bacon and onion until bacon is crisp; drain. Stir in remaining ingredients except crescent roll dough. Separate each package of crescent dough into 8 triangles.
- Spread top half of each triangle with SPAM mixture; roll up. Place on baking sheets. Bake 12-15 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 173.79 Kcal (728 kJ) | ||
| Calories from fat | 141.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.75g | 24% | |
|---|---|---|---|
| Cholesterol | 47.87mg | 16% | |
| Sodium | 348.08mg | 15% | |
| Potassium | 113.81mg | 2% | |
| Total Carbs | 1.23g | 0% | |
| Sugars | 0.3g | 1% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 6.74g | 13% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 31.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 312.25 Kcal (1307 kJ) | ||
| Calories from fat | 254.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.3g | 24% | |
|---|---|---|---|
| Cholesterol | 86mg | 16% | |
| Sodium | 625.39mg | 15% | |
| Potassium | 204.48mg | 2% | |
| Total Carbs | 2.22g | 0% | |
| Sugars | 0.54g | 1% | |
| Dietary Fiber | 0.45g | 1% | |
| Protein | 12.11g | 13% | |
| Vitamin C | 5.5mg | 5% | |
| Iron | 0.5mg | 2% | |
| Calcium | 57.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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