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Sausage, Potatoes, and Onions Recipe

Sausage, Potatoes, and Onions Recipe

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Ingredients:

Serving

3-5 medium potatoes , sliced less than 1/4 inch
2-3 medium onions, sliced thinly
1-2 lb sausage, italian , breakfast

Directions:

Layer potatoes, onions, and sausage in a 9 x 13 inch pan or baking dish, breaking up sausage into small bite-size pieces.
Cover and bake in 350 degree oven for about 1-11/4 hours. Toss around every 15-20 minutes. Uncover after about 30-40 minutes, so everything can brown some. Bake until sausage is cooked through and potatoes are tender. (If it is browning too much, cover again.)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	727.72 Kcal (3047 kJ)
Calories from fat	474.47 Kcal
		% Daily Value*
Total Fat	52.72g	81%
Cholesterol	129.25mg	43%
Sodium	1317.41mg	55%
Potassium	968.73mg	21%
Total Carbs	33.89g	11%
Sugars	7.95g	32%
Dietary Fiber	5.28g	21%
Protein	27.1g	54%
Vitamin C	10.8mg	18%
Vitamin A	1.3mg	43%
Iron	3mg	17%
Calcium	85.4mg	9%

Amount Per 100 g
Calories	197.31 Kcal (826 kJ)
Calories from fat	128.65 Kcal
		% Daily Value*
Total Fat	14.29g	81%
Cholesterol	35.04mg	43%
Sodium	357.2mg	55%
Potassium	262.66mg	21%
Total Carbs	9.19g	11%
Sugars	2.16g	32%
Dietary Fiber	1.43g	21%
Protein	7.35g	54%
Vitamin C	2.9mg	18%
Vitamin A	0.4mg	43%
Iron	0.8mg	17%
Calcium	23.2mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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