Directions:
- In a small bowl, combine the eggs, milk and oil. Add flour and mix well. Cover and refrigerate for 1 hour.
- Heat a lightly greased 8-in. nonstick skillet; pour 3 tablespoons batter into the center of skillet. Lift and tilt pan to coat bottom evenly. Cook until top appears dry; turn and cook 15-20 seconds longer. Remove to a wire rack. Repeat with remaining batter, greasing skillet as needed. When cool, stack crepes with waxed paper or paper towels in between.
- For filling, in a large skillet, cook sausage and onion over medium heat until meat is no longer pink; drain. Add cheeses and marjoram. Cook and stir until cheese is melted.
- Spoon about 2 tablespoons of filling down the center of each crepe. Roll up and place seam side down in a greased 13-in. x 9-in. baking dish.
- Cover and bake at 375° for 40 minutes. Combine sour cream and butter; spoon over crepes. Bake, uncovered, for 5 minutes or until edges are lightly browned and sauce is heated through. Sprinkle with parsley. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 556.65 Kcal (2331 kJ) | ||
| Calories from fat | 245.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.3g | 42% | |
|---|---|---|---|
| Cholesterol | 141.21mg | 47% | |
| Sodium | 600.44mg | 25% | |
| Potassium | 313.16mg | 7% | |
| Total Carbs | 51.9g | 17% | |
| Sugars | 1.91g | 8% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 22.78g | 46% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.5mg | 9% | |
| Calcium | 142.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 240.58 Kcal (1007 kJ) | ||
| Calories from fat | 106.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.8g | 42% | |
|---|---|---|---|
| Cholesterol | 61.03mg | 47% | |
| Sodium | 259.5mg | 25% | |
| Potassium | 135.34mg | 7% | |
| Total Carbs | 22.43g | 17% | |
| Sugars | 0.83g | 8% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 9.84g | 46% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 0.7mg | 9% | |
| Calcium | 61.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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