Directions:
- Put all ingredients in large pot - bring to a rolling boil - turn down heat - Cook 20 minutes.
- Pour into a sterile glass gallon jar.
- Put into the fridge and serve at will.
- This lasts us about 2 weeks.
- I guess that you could put this in pint jars and can them if you like.
- You will find that I did not include cilantro in this recipe. I am allergic to it. It tastes and smells like ivory soap to me and then I bloat out and have to go to the hosptial. You may want to use a tablespoon or more of fresh chopped cilantro in your recipe.
- - -
- Leaving everything raw will result in a salsa with a bright, refreshing taste. Raw salsa is also known as salsa cruda.
- Roasting the tomatoes, garlic and/or chiles first will lend a rich, smoky flavor to your finished dish.
- If you cook the salsa, you'll trade in the fresh taste for a deeper, sweeter one.
- -My NOTE-
- I use the liquid, if I use 6 cans of diced tomatoes - I use the liquid in the cans. If I use fresh tomatoes, I save the juice off of them. I prefer a thin sauced chunky salsa. It is for this reason I do not use a food processer or tomato sauce in the recipe. Its the way La Casa(??) made it before they closed thier door. And yes I know their is a brand out there called that, but it came out after this place closed up and it is not the same...
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 673.69 Kcal (2821 kJ) | ||
| Calories from fat | 14.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.65g | 3% | |
|---|---|---|---|
| Sodium | 104.92mg | 4% | |
| Potassium | 3418.8mg | 73% | |
| Total Carbs | 151.91g | 51% | |
| Sugars | 110.61g | 442% | |
| Dietary Fiber | 23.67g | 95% | |
| Protein | 14.52g | 29% | |
| Vitamin C | 635.9mg | 1060% | |
| Vitamin A | 11.8mg | 395% | |
| Iron | 206.7mg | 1148% | |
| Calcium | 340.1mg | 34% | |
| Amount Per 100 g | |||
| Calories | 34.82 Kcal (146 kJ) | ||
| Calories from fat | 0.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 3% | |
|---|---|---|---|
| Sodium | 5.42mg | 4% | |
| Potassium | 176.71mg | 73% | |
| Total Carbs | 7.85g | 51% | |
| Sugars | 5.72g | 442% | |
| Dietary Fiber | 1.22g | 95% | |
| Protein | 0.75g | 29% | |
| Vitamin C | 32.9mg | 1060% | |
| Vitamin A | 0.6mg | 395% | |
| Iron | 10.7mg | 1148% | |
| Calcium | 17.6mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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