Salsa Mac & Colby Cheese Recipe

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Salsa Mac & Colby Cheese
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Ingredients
11
Count
Nutrition
757
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Cook macaroni according to package directions. Drain.
  2. Add tomato and green pepper to macaroni.
  3. Preheat oven to 350°F.
  4. In med saucepan, sauté onion in butter until translucent.
  5. Stir in flour, pepper and garlic to taste.
  6. Add milk and salsa.
  7. Add cheese and stir until melted.
  8. Add cheese mixture to pasta and veggies, stir to evenly coat.
  9. Pour into a 9x13in pan.
  10. Bake for 25-30 minutes.
  11. Cool 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 756.75 Kcal (3168 kJ)
Calories from fat 404.71 Kcal
% Daily Value*
Total Fat 44.97g 69%
Cholesterol 129.68mg 43%
Sodium 952.48mg 40%
Potassium 444.82mg 9%
Total Carbs 48.93g 16%
Sugars 5.8g 23%
Dietary Fiber 2.66g 11%
Protein 40.07g 80%
Vitamin C 15mg 25%
Iron 3mg 16%
Calcium 957mg 96%
Amount Per 100 g
Calories 284.12 Kcal (1190 kJ)
Calories from fat 151.95 Kcal
% Daily Value*
Total Fat 16.88g 69%
Cholesterol 48.69mg 43%
Sodium 357.61mg 40%
Potassium 167.01mg 9%
Total Carbs 18.37g 16%
Sugars 2.18g 23%
Dietary Fiber 1g 11%
Protein 15.05g 80%
Vitamin C 5.6mg 25%
Iron 1.1mg 16%
Calcium 359.3mg 96%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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