Ingredients:
- pinch cayenne
- 1 cucumber, peeled , halved lengthwise, seeded, and cut into 1/4-inch dice
Directions:
- Stir the rice into a medium pot of boiling, salted water and cook until just done, about 10 minutes. Drain. Rinse with cold water and drain thoroughly.
- In a large glass or stainless-steel bowl, combine the lime juice, fish sauce, 1 tablespoon of the oil, the sugar, and cayenne. Let sit for about 5 minutes. Stir in the rice, cucumber, carrots, scallions, and cilantro.
- Heat the broiler. Oil a broiler pan or baking sheet. Coat the salmon with the remaining 1 tablespoon oil and sprinkle with the salt and pepper. Put the salmon on the pan. Broil until just barely done (the fish should still be translucent in the center), about 5 minutes for a 1-inch-thick fillet. Put the rice salad on plates and top with the salmon.
- Wine Recommendation: Rieslings are among the most versatile of white wines and one of the few that work well with salads. With this Thai-inspired dish, try a simple kabinett from Germany's Mosel region.
- Notes: Asian fish sauce is available at Asian markets and many supermarkets.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 613.32 Kcal (2568 kJ) | ||
| Calories from fat | 385.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.83g | 66% | |
|---|---|---|---|
| Cholesterol | 80.03mg | 27% | |
| Sodium | 1314.06mg | 55% | |
| Potassium | 313.73mg | 7% | |
| Total Carbs | 10.42g | 3% | |
| Sugars | 6.02g | 24% | |
| Dietary Fiber | 2.39g | 10% | |
| Protein | 45.98g | 92% | |
| Vitamin C | 10.9mg | 18% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 1.6mg | 9% | |
| Calcium | 41.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 164.54 Kcal (689 kJ) | ||
| Calories from fat | 103.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.49g | 66% | |
|---|---|---|---|
| Cholesterol | 21.47mg | 27% | |
| Sodium | 352.54mg | 55% | |
| Potassium | 84.17mg | 7% | |
| Total Carbs | 2.8g | 3% | |
| Sugars | 1.61g | 24% | |
| Dietary Fiber | 0.64g | 10% | |
| Protein | 12.34g | 92% | |
| Vitamin C | 2.9mg | 18% | |
| Vitamin A | 0.1mg | 15% | |
| Iron | 0.4mg | 9% | |
| Calcium | 11.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Salmon With Thai Rice Salad
Cucumber, peeled and diced into 1/4 inch pieces and 11 more.. -
Gingered Cucumber Carrot Salad
Cucumber, peeled , halved lengthwise, seeded, and thinly ... and 7 more.. -
Gingered Cucumber-Carrot Salad
Cucumber, peeled , halved lengthwise, seeded and thinly s... and 7 more.. -
Roast
Oil, Blade roast, Apples, peeled, cored and sliced and 11 more.. -
Asian Beef Salad
Sirloin steak, Lime juice, Fish sauce, Soy sauce, Sugar and 8 more.. -
Chicken Lettuce 'Tacos' With a Sweet Chili Sauce
Garlic cloves, Lime , juice of, Soya sauce, Olive oil and 20 more.. -
Quinoa Vegetable Salad
Canola oil, Minced garlic, Diced (yellow or purple) onion and 16 more.. -
Black Bean and Tomato Quinoa
Grated lime zest, Fresh lime juice and 8 more.. -
Black-Bean and Tomato Quinoa Salad
Lime zest, grated, Fresh lime juice and 8 more.. -
Healthy Layered Bean Dip
Fat-free refried beans and 11 more.. -
Black Bean And Tomato Quinoa
Grated lime zest, Fresh lime juice and 8 more.. -
Southwest Sagebrush Potato Pancakes
Simply potatoes shredded hash browns, squeezed dry and 12 more.. -
Couscous Salad
Water, Couscous, Oil, Chickpeas, drained and 11 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
