Directions:
- Mix and melt all ingredients together.
- Top Rye Bread with mixture.
- Bake at 350 for 10-15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 459.78 Kcal (1925 kJ) | ||
| Calories from fat | 273.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.34g | 47% | |
|---|---|---|---|
| Cholesterol | 86.99mg | 29% | |
| Sodium | 1374.25mg | 57% | |
| Potassium | 130.9mg | 3% | |
| Total Carbs | 21.62g | 7% | |
| Sugars | 7.46g | 30% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 24.91g | 50% | |
| Iron | 4.1mg | 23% | |
| Calcium | 419.2mg | 42% | |
| Amount Per 100 g | |||
| Calories | 288.96 Kcal (1210 kJ) | ||
| Calories from fat | 171.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.07g | 47% | |
|---|---|---|---|
| Cholesterol | 54.67mg | 29% | |
| Sodium | 863.68mg | 57% | |
| Potassium | 82.27mg | 3% | |
| Total Carbs | 13.59g | 7% | |
| Sugars | 4.69g | 30% | |
| Dietary Fiber | 0.6g | 4% | |
| Protein | 15.66g | 50% | |
| Iron | 2.6mg | 23% | |
| Calcium | 263.5mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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