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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 10 |
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These are great for get togethers and make great appetizers! Ingredients:
1 lb sausage, fried and drained |
1 lb hamburger, fried and drained |
1/2 teaspoon oregano |
1/2 teaspoon salt |
1/2 teaspoon pepper |
1 lb velveeta cheese |
2 cups mozzarella cheese, shredded |
20 -30 slices rye cocktail bread, snack size |
Directions:
1. Mix and melt all ingredients together. 2. Top Rye Bread with mixture. 3. Bake at 350 for 10-15 minutes. |
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