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Rotelle and Shrimp with Yogurt Dill Dressing Recipe

Rotelle and Shrimp with Yogurt Dill Dressing Recipe

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Rotelle and Shrimp with Yogurt Dill Dressing

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Ingredients

Count

Nutrition

643

Calories

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Ingredients:

Serving

2 tbsp butter
2 cloves garlic, minced
1 lb medium shrimp, shelled
1 1/2 tsp salt
1/4 tsp fresh-ground black pepper
1 1/2 cups plain yogurt
1/4 cup mayonnaise (optional)
1 jalapeno pepper , seeds and ribs removed, minced
1 cucumber, peeled, seeded, and diced
3 tbsp chopped fresh dill
3 scallions including green tops, chopped
1/4 tsp paprika
3/4 lb rotelle

Directions:

In a medium frying pan, melt the butter over moderate heat. Stir in the garlic and then the shrimp, 1/4 teaspoon of the salt, and the pepper. Cook, stirring, until the shrimp are just done, about 4 minutes. Remove from the pan and set aside to cool.
In a large bowl, combine the yogurt, the mayonnaise, if using, the jalapeño, cucumber, dill, scallions, paprika, and the remaining 1 1/4 teaspoons salt.
In a large pot of boiling, salted water, cook the rotelle until just done, about 12 minutes. Drain the pasta, rinse with cold water, and drain thoroughly. Toss with the yogurt sauce and the shrimp and garlic.
Wine Recommendation: The acidity of the yogurt and the strong herbal qualities of the dill will pair well with a high-acid white wine such as a Muscadet de Sèvre-et-Maine from France. As an alternative, try a reasonably priced sparkling wine.
Notes: Rinsing Pasta Never rinse pasta that you will be saucing and serving right away. Cooked pasta is covered with a thin layer of starch that helps the sauce cling to it. If you're making a salad, however, it's better to rinse this starch off to avoid gumminess when the pasta cools.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	643.4 Kcal (2694 kJ)
Calories from fat	363.63 Kcal
		% Daily Value*
Total Fat	40.4g	62%
Cholesterol	98.74mg	33%
Sodium	2301.83mg	96%
Potassium	362.36mg	8%
Total Carbs	55.36g	18%
Sugars	6.62g	26%
Dietary Fiber	3.05g	12%
Protein	15.49g	31%
Vitamin C	9.6mg	16%
Vitamin A	0.1mg	2%
Iron	2.2mg	12%
Calcium	167.5mg	17%

Amount Per 100 g
Calories	169.06 Kcal (708 kJ)
Calories from fat	95.54 Kcal
		% Daily Value*
Total Fat	10.62g	62%
Cholesterol	25.94mg	33%
Sodium	604.81mg	96%
Potassium	95.21mg	8%
Total Carbs	14.55g	18%
Sugars	1.74g	26%
Dietary Fiber	0.8g	12%
Protein	4.07g	31%
Vitamin C	2.5mg	16%
Iron	0.6mg	12%
Calcium	44mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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