Directions:
- Place pork in crockpot and pour can of root beer over it. Cook on low for 6 hours. Drain well and shred. Add favorite barbecue sauce and warm up as needed. Serve on buns with bread and butter pickles. I would choose a sauce that has smokey or spicy flavors as the root beer adds plenty of sweetness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 952.58 Kcal (3988 kJ) | ||
| Calories from fat | 117.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.1g | 20% | |
|---|---|---|---|
| Cholesterol | 333.25mg | 111% | |
| Sodium | 601.74mg | 25% | |
| Potassium | 2019.88mg | 43% | |
| Total Carbs | 90.23g | 30% | |
| Sugars | 61.23g | 245% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 113.05g | 226% | |
| Iron | 6.1mg | 34% | |
| Calcium | 69.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 88.86 Kcal (372 kJ) | ||
| Calories from fat | 11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.22g | 20% | |
|---|---|---|---|
| Cholesterol | 31.09mg | 111% | |
| Sodium | 56.13mg | 25% | |
| Potassium | 188.42mg | 43% | |
| Total Carbs | 8.42g | 30% | |
| Sugars | 5.71g | 245% | |
| Dietary Fiber | 0.09g | 4% | |
| Protein | 10.55g | 226% | |
| Iron | 0.6mg | 34% | |
| Calcium | 6.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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