Roasted Red Potatoes With Lemon Recipe

Posted by
Rate It!
Roasted Red Potatoes With Lemon
Add your photo!
Ingredients
9
Count
Nutrition
319
Calories
Total time
16
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat the over to 375 degrees.
  2. Butter a large shallow oven-proof casserole dish.
  3. Add the potatoes and season generously with the salt and pepper.
  4. Melt the butter with oil in a heavy saucepan over medium heat.
  5. Add lemon juice, then pour over potatoes and toss well.
  6. Sprinkle with thyme.
  7. Bake for 1 hour.
  8. Add lemon peel and toss to coat.
  9. Continue baking until potatoes are tender and golden brown, about 15 minutes.
  10. Sprinkle potatoes with minced parsley and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.12 Kcal (1336 kJ)
Calories from fat 158.06 Kcal
% Daily Value*
Total Fat 17.56g 27%
Cholesterol 20.34mg 7%
Sodium 43.51mg 2%
Potassium 1064.63mg 23%
Total Carbs 37.83g 13%
Sugars 2.79g 11%
Dietary Fiber 4.83g 19%
Protein 4.74g 9%
Vitamin C 30.3mg 51%
Vitamin A 0.1mg 3%
Iron 2.8mg 16%
Calcium 36.1mg 4%
Amount Per 100 g
Calories 120.63 Kcal (505 kJ)
Calories from fat 59.75 Kcal
% Daily Value*
Total Fat 6.64g 27%
Cholesterol 7.69mg 7%
Sodium 16.45mg 2%
Potassium 402.43mg 23%
Total Carbs 14.3g 13%
Sugars 1.05g 11%
Dietary Fiber 1.82g 19%
Protein 1.79g 9%
Vitamin C 11.5mg 51%
Iron 1.1mg 16%
Calcium 13.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top