Directions:
- Mix dressing, cheese and bacon bits in large bowl; add potatoes and toss.
- Spoon into lightly greased baking dish; cover; bake 40 minutes at 350°F.
- Remove cover; bake an additional 15 minutes.
- Sprinkle with parsley ( or fresh rosemary ).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 177.3 Kcal (742 kJ) | ||
| Calories from fat | 64.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.13g | 11% | |
|---|---|---|---|
| Cholesterol | 16.74mg | 6% | |
| Sodium | 329.01mg | 14% | |
| Potassium | 565.33mg | 12% | |
| Total Carbs | 21.83g | 7% | |
| Sugars | 1.89g | 8% | |
| Dietary Fiber | 2.43g | 10% | |
| Protein | 6.94g | 14% | |
| Vitamin C | 11mg | 18% | |
| Iron | 1.3mg | 7% | |
| Calcium | 134mg | 13% | |
| Amount Per 100 g | |||
| Calories | 117.4 Kcal (492 kJ) | ||
| Calories from fat | 42.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.72g | 11% | |
|---|---|---|---|
| Cholesterol | 11.09mg | 6% | |
| Sodium | 217.86mg | 14% | |
| Potassium | 374.35mg | 12% | |
| Total Carbs | 14.46g | 7% | |
| Sugars | 1.25g | 8% | |
| Dietary Fiber | 1.61g | 10% | |
| Protein | 4.6g | 14% | |
| Vitamin C | 7.3mg | 18% | |
| Iron | 0.9mg | 7% | |
| Calcium | 88.7mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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