Rich Potato Casserole Recipe

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Rich Potato Casserole
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Ingredients:

Directions:

  1. In a large bowl, combine the potatoes, 1/2 cup butter, sour cream, soup, onions, cheese, salt and pepper. Transfer to two greased shallow 3-qt. baking dishes. Combine cornflakes and remaining butter; sprinkle evenly over tops. Bake, uncovered, at 350° for 55-60 minutes or until bubbly. Yield: 26-30 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.98 Kcal (523 kJ)
Calories from fat 67.62 Kcal
% Daily Value*
Total Fat 7.51g 12%
Cholesterol 20.36mg 7%
Sodium 175.25mg 7%
Potassium 23.42mg 0%
Total Carbs 12.4g 4%
Sugars 0.91g 4%
Dietary Fiber 0.45g 2%
Protein 2.38g 5%
Vitamin C 4.8mg 8%
Vitamin A 0.1mg 2%
Iron 2mg 11%
Calcium 40.1mg 4%
Amount Per 100 g
Calories 367.62 Kcal (1539 kJ)
Calories from fat 198.89 Kcal
% Daily Value*
Total Fat 22.1g 12%
Cholesterol 59.88mg 7%
Sodium 515.47mg 7%
Potassium 68.89mg 0%
Total Carbs 36.48g 4%
Sugars 2.67g 4%
Dietary Fiber 1.31g 2%
Protein 7g 5%
Vitamin C 14.1mg 8%
Vitamin A 0.2mg 2%
Iron 5.9mg 11%
Calcium 117.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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