Directions:
- Oven 350ºF.
- CRUST:
- Mix all the dry ingredients together and cut in the shortening to resemble course crumbs.
- Beat the remaining ingredients, except the egg white, together and add to flour.
- Stir only to incorporate.
- Wrap in plastic and chill for several hours.
- Roll out and line pie dish.
- Bake for 20 minutes.
- Brush with an egg white and bake an additional 5 minutes.
- FILLING:.
- Preheat the oven to 400ºF.
- Scald the milk and half-and-half.
- Mix together the eggs, sugar, salt and vanilla. Add the hot milk.
- Very carefully pour through a fine strainer and into the pie shell.
- Grate nutmeg over the top of the filling.
- Bake for 10 minutes on the bottom rack and then move to the middle rack and REDUCE the heat to 325ºF.
- Bake for approximately 25 minutes, or until knife inserted in the middle comes out clean or until the middle of the pie is almost set.
- It will continue to cook after it is taken out of the oven. Cool on a rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 265.21 Kcal (1110 kJ) | ||
| Calories from fat | 46.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.19g | 8% | |
|---|---|---|---|
| Cholesterol | 75.56mg | 25% | |
| Sodium | 314.62mg | 13% | |
| Potassium | 195.78mg | 4% | |
| Total Carbs | 42.97g | 14% | |
| Sugars | 11.57g | 46% | |
| Dietary Fiber | 1.32g | 5% | |
| Protein | 10.97g | 22% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.7mg | 10% | |
| Calcium | 124.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 171.36 Kcal (717 kJ) | ||
| Calories from fat | 30.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.35g | 8% | |
|---|---|---|---|
| Cholesterol | 48.82mg | 25% | |
| Sodium | 203.29mg | 13% | |
| Potassium | 126.5mg | 4% | |
| Total Carbs | 27.76g | 14% | |
| Sugars | 7.47g | 46% | |
| Dietary Fiber | 0.85g | 5% | |
| Protein | 7.09g | 22% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.1mg | 10% | |
| Calcium | 80.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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