Reggie and Cindy's Fresh Tomato Pie Recipe

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Ingredients:

Serving

4 large ripe tomatoes
1 garlic clove, minced
1 1/2 cups basil leaves, shredded
1 small vidalia onion, thinly sliced
1/4 cup extra virgin olive oil
salt
fresh ground black pepper
1 (9 inch) refrigerated pie crusts , pillsbury ready roll crust is recommended
2 cups mozzarella cheese, shredded, divided

Directions:

To peel tomatoes, Put up a pot of water to boil. Set up a bowl of ice water, large enough to hold the tomatoes too.
Remove the cores from the tomatoes and score the bottom of each with a paring knife.
Plunge them into the boiling water for 20 seconds to loosen skins.
Remove tomatoes from water with a slotted spoon and place in the bowl of ice water to stop the cooking.
Peel the skins off and cut tomatoes into 1/2 inch thick slices and place on a platter.
Sprinkle with garlic, basil leaves and onion over the top of the tomatoes.
Drizzle with oil and sprinkle with salt and pepper.
Cover loosely with plastic wrap and leave out at room temperature for at least 2 hours (or refrigerate overnight).
Preheat oven to 450°F.
Fill pie shell with half of the cheese.
Place tomato mixture over the cheese and cover with remaining cheese.
Bake, uncovered, in the center of the oven, for 30-40 minutes until golden brown and shell is cooked through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	250.55 Kcal (1049 kJ)
Calories from fat	131.39 Kcal
		% Daily Value*
Total Fat	14.6g	22%
Cholesterol	5.09mg	2%
Sodium	331.92mg	14%
Potassium	281.36mg	6%
Total Carbs	19.63g	7%
Sugars	3.02g	12%
Dietary Fiber	2.15g	9%
Protein	10.97g	22%
Vitamin C	13.7mg	23%
Iron	0.4mg	2%
Calcium	292.1mg	29%

Amount Per 100 g
Calories	156.45 Kcal (655 kJ)
Calories from fat	82.04 Kcal
		% Daily Value*
Total Fat	9.12g	22%
Cholesterol	3.18mg	2%
Sodium	207.26mg	14%
Potassium	175.69mg	6%
Total Carbs	12.26g	7%
Sugars	1.88g	12%
Dietary Fiber	1.34g	9%
Protein	6.85g	22%
Vitamin C	8.5mg	23%
Iron	0.3mg	2%
Calcium	182.4mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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