Directions:
- Alternate and overlap the tomato slices and mozzarella cheese slices on a platter. Sprinkle the basil over the tomato and mozzarella layers. Scatter the olives over the salad. Drizzle the olive oil over everything; season with salt and pepper. Allow to sit at room temperature 15 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 39.17 Kcal (164 kJ) | ||
| Calories from fat | 18.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.01g | 3% | |
|---|---|---|---|
| Sodium | 109.6mg | 5% | |
| Potassium | 219.36mg | 5% | |
| Total Carbs | 4.18g | 1% | |
| Sugars | 2.73g | 11% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 0.95g | 2% | |
| Vitamin C | 13mg | 22% | |
| Calcium | 11.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 37.39 Kcal (157 kJ) | ||
| Calories from fat | 17.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.92g | 3% | |
|---|---|---|---|
| Sodium | 104.63mg | 5% | |
| Potassium | 209.41mg | 5% | |
| Total Carbs | 3.99g | 1% | |
| Sugars | 2.61g | 11% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 0.9g | 2% | |
| Vitamin C | 12.4mg | 22% | |
| Calcium | 10.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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