Red Curry Broth, Shrimp Recipe

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Ingredients

Count

Nutrition

2564

Calories

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Ingredients:

Serving

Directions:

Mix and cook

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2563.84 Kcal (10734 kJ)
Calories from fat	1500.02 Kcal
		% Daily Value*
Total Fat	166.67g	256%
Cholesterol	277.43mg	92%
Sodium	10397.75mg	433%
Potassium	2647.49mg	56%
Total Carbs	225.24g	75%
Sugars	31.23g	125%
Dietary Fiber	20.97g	84%
Protein	68.28g	137%
Vitamin C	43.7mg	73%
Vitamin A	0.3mg	10%
Iron	16mg	89%
Calcium	248.2mg	25%

Amount Per 100 g
Calories	154.76 Kcal (648 kJ)
Calories from fat	90.54 Kcal
		% Daily Value*
Total Fat	10.06g	256%
Cholesterol	16.75mg	92%
Sodium	627.62mg	433%
Potassium	159.81mg	56%
Total Carbs	13.6g	75%
Sugars	1.88g	125%
Dietary Fiber	1.27g	84%
Protein	4.12g	137%
Vitamin C	2.6mg	73%
Iron	1mg	89%
Calcium	15mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

64.4

Points
72

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium,
High in Total Fat

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