Ranch and Avocado Pasta Salad Recipe

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Ingredients:

Serving

0.5 (1 oz) package hidden valley ranch dressing mix
1/2 cup milk
1/2 cup mayonnaise
3 cups dry pasta (farfalle works nicely)
1 avocado, cut into small cubes
10 cherry tomatoes, quartered
3/4 cup cooked chicken, cubed
1/2 cup cooked bacon , cut into pieces

Directions:

Mix the Ranch dressing mix with the milk and mayonnaise and leave in the fridge to thicken. If you have time, prepare the Ranch dressing a few hours beforehand to allow the flavours to blend.
Cook the pasta.
Mix the pasta with the Ranch dressing, avocado, cherry tomatoes and meats.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	756.34 Kcal (3167 kJ)
Calories from fat	373.32 Kcal
		% Daily Value*
Total Fat	41.48g	64%
Cholesterol	41.28mg	14%
Sodium	671.34mg	28%
Potassium	1052.14mg	22%
Total Carbs	80.82g	27%
Sugars	7.23g	29%
Dietary Fiber	13.73g	55%
Protein	18.99g	38%
Vitamin C	26.7mg	45%
Iron	1.9mg	11%
Calcium	73.6mg	7%

Amount Per 100 g
Calories	188.95 Kcal (791 kJ)
Calories from fat	93.26 Kcal
		% Daily Value*
Total Fat	10.36g	64%
Cholesterol	10.31mg	14%
Sodium	167.72mg	28%
Potassium	262.85mg	22%
Total Carbs	20.19g	27%
Sugars	1.81g	29%
Dietary Fiber	3.43g	55%
Protein	4.74g	38%
Vitamin C	6.7mg	45%
Iron	0.5mg	11%
Calcium	18.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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