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Seashell Spaghetti Salad Recipe

Seashell Spaghetti Salad Recipe

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Ingredients:

Serving

2 cups uncooked seashell pasta noodles
3 eggs
1 (3 oz) package pepperoni, sliced
1 (8 oz) package cheddar cheese, shredded
1 medium size zucchini, chopped fine
2 -3 bunches green onions, sliced
2 tbsp dry hidden valley ranch dressing mix
1/3 cup milk
1 cup mayonnaise
2 tsp mustard
1/2 tsp sugar
1/4 tsp celery seed
1/4 tsp salt
1/8 tsp pepper
1/8 tsp oregano

Directions:

Boil pasta noodles according to pkg. directions, rinse in cold water and store in refrigerator over night.
Place eggs in medium sized pan and add enough water to cover them by one inch.
Cover and bring to a boil.
Remove from heat.
Let stand 15 minutes.
Rinse in cold water and place a handful of icecubes in until cooled.
Remove shells and chop the eggs fine.
Store in a small bowl in refrigerator for the next day.
Whisk the dressing ingredients together and place in refrigerator overnight to let flavors marry.
The next day place all ingredients together in a medium-large bowl and toss gently.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	497.64 Kcal (2084 kJ)
Calories from fat	377.78 Kcal
		% Daily Value*
Total Fat	41.98g	65%
Cholesterol	138.31mg	46%
Sodium	1572.42mg	66%
Potassium	116.59mg	2%
Total Carbs	15.69g	5%
Sugars	6.1g	24%
Dietary Fiber	1.19g	5%
Protein	12.03g	24%
Vitamin C	1.6mg	3%
Iron	0.9mg	5%
Calcium	87.4mg	9%

Amount Per 100 g
Calories	237.72 Kcal (995 kJ)
Calories from fat	180.47 Kcal
		% Daily Value*
Total Fat	20.05g	65%
Cholesterol	66.07mg	46%
Sodium	751.15mg	66%
Potassium	55.69mg	2%
Total Carbs	7.5g	5%
Sugars	2.91g	24%
Dietary Fiber	0.57g	5%
Protein	5.75g	24%
Vitamin C	0.8mg	3%
Iron	0.4mg	5%
Calcium	41.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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