Quick Turkey and Stuffing Roll-ups Recipe

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Quick Turkey and Stuffing Roll-ups
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Ingredients:

  • 1 (10 3/4 oz) can cream of chicken soup
  • 3/4 cup milk
  • 1 (6 oz) package seasoned stuffing mix
  • 1 (2 7/8 oz) can french-fried onions

Directions:

  1. Prepare stuffing mix as directed on package.
  2. Place about 1/4 cup of stuffing on each turkey slice and roll up.
  3. Place roll-ups in a greased 13x9 baking dish.
  4. Combine soup and milk, and pour over roll-ups in dish.
  5. Bake at 350 F for 20 minutes.
  6. Sprinkle with onions and bake 5 minutes more, or until heated through and onions are crisp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.58 Kcal (505 kJ)
Calories from fat 35.72 Kcal
% Daily Value*
Total Fat 3.97g 6%
Cholesterol 51.63mg 17%
Sodium 842.21mg 35%
Potassium 285.06mg 6%
Total Carbs 5.59g 2%
Sugars 1.58g 6%
Dietary Fiber 0.09g 0%
Protein 16.27g 33%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 44mg 4%
Amount Per 100 g
Calories 104.25 Kcal (436 kJ)
Calories from fat 30.88 Kcal
% Daily Value*
Total Fat 3.43g 6%
Cholesterol 44.64mg 17%
Sodium 728.19mg 35%
Potassium 246.47mg 6%
Total Carbs 4.84g 2%
Sugars 1.36g 6%
Dietary Fiber 0.08g 0%
Protein 14.07g 33%
Vitamin C 0.2mg 0%
Iron 0.7mg 5%
Calcium 38mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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