Quick Tomato and Beef Macaroni and Cheese Recipe

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Quick Tomato and Beef Macaroni and Cheese
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Ingredients:

Directions:

  1. Brown ground beef and onion, drain.
  2. Add salt, pepper, tomatoes, and water
  3. And bring to boil.
  4. Stir in macaroni and cover and simmer for 10 minutes or until macaroni is tender. Stir in cheese and garnish with sour cream if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 465.33 Kcal (1948 kJ)
Calories from fat 235.38 Kcal
% Daily Value*
Total Fat 26.15g 40%
Cholesterol 104.94mg 35%
Sodium 286.74mg 12%
Potassium 493.73mg 11%
Total Carbs 23.9g 8%
Sugars 2.93g 12%
Dietary Fiber 1.66g 7%
Protein 33.67g 67%
Vitamin C 3.8mg 6%
Iron 3.4mg 19%
Calcium 272.9mg 27%
Amount Per 100 g
Calories 166.81 Kcal (698 kJ)
Calories from fat 84.38 Kcal
% Daily Value*
Total Fat 9.38g 40%
Cholesterol 37.62mg 35%
Sodium 102.79mg 12%
Potassium 176.99mg 11%
Total Carbs 8.57g 8%
Sugars 1.05g 12%
Dietary Fiber 0.59g 7%
Protein 12.07g 67%
Vitamin C 1.4mg 6%
Iron 1.2mg 19%
Calcium 97.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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