Whizaroni Recipe

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Whizaroni
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Ingredients:

  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/4 tsp garlic powder
  • 1 (8 oz) jar cheez whiz

Directions:

  1. Boil macaroni in salted water as directed on package and drain.
  2. Brown ground beef and onion in a skillet.
  3. Add salt, pepper, garlic, cooked macaroni and Cheez Whiz.
  4. Simmer and stir until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 226.4 Kcal (948 kJ)
Calories from fat 100.13 Kcal
% Daily Value*
Total Fat 11.13g 17%
Cholesterol 48.44mg 16%
Sodium 319.25mg 13%
Potassium 277.35mg 6%
Total Carbs 14.96g 5%
Sugars 1.63g 7%
Dietary Fiber 0.79g 3%
Protein 17.1g 34%
Vitamin C 0.8mg 1%
Iron 2.1mg 11%
Calcium 28.7mg 3%
Amount Per 100 g
Calories 205.45 Kcal (860 kJ)
Calories from fat 90.86 Kcal
% Daily Value*
Total Fat 10.1g 17%
Cholesterol 43.95mg 16%
Sodium 289.7mg 13%
Potassium 251.68mg 6%
Total Carbs 13.58g 5%
Sugars 1.47g 7%
Dietary Fiber 0.72g 3%
Protein 15.52g 34%
Vitamin C 0.7mg 1%
Iron 1.9mg 11%
Calcium 26mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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