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Potato, Tomato and Cheese Tart Recipe

Potato, Tomato and Cheese Tart Recipe

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Ingredients:

Serving

1 cup gruyere cheese, grated
1 cup reduced-fat cheddar cheese, grated
4 cups yukon gold potatoes, thinly sliced, unpeeled
1 tbsp extra virgin olive oil
1 tbsp garlic, minced
1 tsp salt
1/4 tsp ground black pepper
5 large plum tomatoes , halved crosswise, seeded, and thinly sliced

Directions:

Heat oven to 425°F Coat a 9-inch pie pan with cooking spray. In a small bowl, combine cheeses, and set aside.
In a small skillet over low, heat oil. Add garlic and stir until lightly golden, about 2 minutes. Remove skillet frrom heat, then stir in salt and pepper.
Add oil and garlic from skillet, then gently mix with potatoes with a rubber spatula. Cover bowl with a piece of plastic wrap and microwave on high for 3-5 minutes or until potato slices are slightly tender, but not falling apart.
Arrange a layer of overlaying potato slices first around the sides of the prepared pan, then over the bottom . Sprinkle half of the cheese mixture over the potatoes.
Top cheese with half of the tomato slices. Arrange remaining potato slices in layer over tomatoes, then top with remaining cheese. Arrange remaining tomato slices on top.
Place a piece of parchment on top of the pie, then cover it tightly with foil. Bake for 40-50 minutes or until potatoes feel tender at center when pierced with the tip of a knife.
Uncover the pie and bake 15 minutes longer or until potatoes on the outside of the pie are golden and the tomatoes on top are slightly wrinkled. Let cool 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	312.13 Kcal (1307 kJ)
Calories from fat	116.22 Kcal
		% Daily Value*
Total Fat	12.91g	20%
Cholesterol	34.75mg	12%
Sodium	605.93mg	25%
Potassium	1062.68mg	23%
Total Carbs	35.36g	12%
Sugars	6.33g	25%
Dietary Fiber	3.15g	13%
Protein	16.45g	33%
Vitamin C	50.1mg	83%
Iron	127.8mg	710%
Calcium	433.3mg	43%

Amount Per 100 g
Calories	87.87 Kcal (368 kJ)
Calories from fat	32.72 Kcal
		% Daily Value*
Total Fat	3.64g	20%
Cholesterol	9.78mg	12%
Sodium	170.59mg	25%
Potassium	299.18mg	23%
Total Carbs	9.95g	12%
Sugars	1.78g	25%
Dietary Fiber	0.89g	13%
Protein	4.63g	33%
Vitamin C	14.1mg	83%
Iron	36mg	710%
Calcium	122mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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