Directions:
- In a large skillet over medium heat, saute garlic in oil until tender, 2 minutes. Stir in basil and crushed tomatoes. Season with salt and pepper and cook 15 to 20 minutes, until slightly thickened. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 45.27 Kcal (190 kJ) | ||
| Calories from fat | 42.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.69g | 7% | |
|---|---|---|---|
| Sodium | 6.58mg | 0% | |
| Potassium | 22.93mg | 0% | |
| Total Carbs | 0.88g | 0% | |
| Sugars | 0.21g | 1% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 0.21g | 0% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 411.25 Kcal (1722 kJ) | ||
| Calories from fat | 383.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.57g | 7% | |
|---|---|---|---|
| Sodium | 59.78mg | 0% | |
| Potassium | 208.27mg | 0% | |
| Total Carbs | 8.01g | 0% | |
| Sugars | 1.87g | 1% | |
| Dietary Fiber | 1.53g | 1% | |
| Protein | 1.92g | 0% | |
| Vitamin C | 8.1mg | 1% | |
| Iron | 1.7mg | 1% | |
| Calcium | 63mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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