Pumpkin Scones With Berry Butter Recipe

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Pumpkin Scones With Berry Butter
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Ingredients
14
Count
Nutrition
300
Calories
Total time
27
Minutes
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Ingredients:

Directions:

  1. 1. Preheat oven to 400 degrees F. In a mixing bowl combine flour, brown sugar, baking powder, pumpkin pie spice, baking soda, and salt. With a pastry blender cut in the 1/2 cup chilled margarine or butter until mixture resembles coarse crumbs. Make a well in the center of dry mixture; set aside.
  2. 2. In another bowl combine egg, pumpkin, and milk. Add egg mixture all at once to dry mixture. Using a fork, stir just until moistened.
  3. 3. Turn out dough onto a lightly floured surface. Quickly knead dough by folding and pressing gently for 10 to 12 strokes or until nearly smooth. Pat dough into an 8-inch circle. Cut into 12 wedges.
  4. 4. Place wedges 1 inch apart on an ungreased baking sheet. If desired, brush tops with additional milk. Bake for 12 to 15 minutes or until golden. Remove scones from baking sheet and cool on a wire rack for 5 minutes. Serve warm with Berry Butter. Makes 12 scones.
  5. For Berry Butter: In a small bowl combine dried cranberries or dried blueberries and boiling water. Let stand 10 minutes. Drain well and finely chop berries. Stir together the 1/2 cup margarine or butter, powdered sugar, and the cranberries or blueberries. Cover and let chill at least 1 hour before serving to allow flavors to blend. Makes 3/4 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.19 Kcal (1257 kJ)
Calories from fat 164.37 Kcal
% Daily Value*
Total Fat 18.26g 28%
Cholesterol 15.63mg 5%
Sodium 141.48mg 6%
Potassium 273.27mg 6%
Total Carbs 31.03g 10%
Sugars 9.46g 38%
Dietary Fiber 1.09g 4%
Protein 3.68g 7%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 10%
Iron 0.6mg 3%
Calcium 63.4mg 6%
Amount Per 100 g
Calories 334.37 Kcal (1400 kJ)
Calories from fat 183.09 Kcal
% Daily Value*
Total Fat 20.34g 28%
Cholesterol 17.42mg 5%
Sodium 157.59mg 6%
Potassium 304.39mg 6%
Total Carbs 34.56g 10%
Sugars 10.53g 38%
Dietary Fiber 1.22g 4%
Protein 4.1g 7%
Vitamin C 0.5mg 1%
Vitamin A 0.3mg 10%
Iron 0.6mg 3%
Calcium 70.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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