Pumpkin-Pie Parfaits (Food Network Kitchens) Recipe

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Pumpkin-Pie Parfaits (Food Network Kitchens)
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Ingredients:

Directions:

  1. Put 7 cookies in a resealable plastic bag and crush into crumbs with a heavy pan. Brush the bottoms and about 1 inch up the sides of 6 parfait glasses with the butter. Add a spoonful of crumbs to each and roll them around the insides of the glasses; pour out the excess crumbs and reserve for topping. Refrigerate the prepared glasses.
  2. Put 3/4 cup confectioners' sugar, the pumpkin, 1 1/2 teaspoons bourbon and the nutmeg in a food processor. Pulse until smooth, about 1 minute.
  3. Put the white chocolate chips in a microwave-safe bowl and microwave at 50% power until melted, about 1 minute, stirring halfway. Add to the pumpkin mixture and process until combined. Transfer to a large bowl.
  4. Beat 1 /12 cups cream in a bowl with a mixer until soft peaks form; fold into the pumpkin mixture until smooth. Divide among the prepared glasses and refrigerate until ready to serve.
  5. Beat the remaining 1/2 cup cream with a mixer until foamy. Add the remaining 1 tablespoon confectioners' sugar and 1 teaspoon bourbon and beat until soft peaks form. Top the parfaits with the whipped cream, reserved cookie crumbs and the remaining 6 cookies.
  6. Photograph by Andrew Mccaul
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 434.37 Kcal (1819 kJ)
Calories from fat 208.6 Kcal
% Daily Value*
Total Fat 23.18g 36%
Cholesterol 59.89mg 20%
Sodium 149.21mg 6%
Potassium 124.83mg 3%
Total Carbs 55.68g 19%
Sugars 32.03g 128%
Dietary Fiber 0.31g 1%
Protein 2.72g 5%
Vitamin C 0.6mg 1%
Iron 1.3mg 7%
Calcium 47.8mg 5%
Amount Per 100 g
Calories 337.67 Kcal (1414 kJ)
Calories from fat 162.16 Kcal
% Daily Value*
Total Fat 18.02g 36%
Cholesterol 46.56mg 20%
Sodium 116mg 6%
Potassium 97.04mg 3%
Total Carbs 43.29g 19%
Sugars 24.9g 128%
Dietary Fiber 0.24g 1%
Protein 2.12g 5%
Vitamin C 0.5mg 1%
Iron 1mg 7%
Calcium 37.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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