Pumpkin Gnocchi in Sage Butter Recipe

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Ingredients:

Serving

1-1/2 cups king arthur unbleached all-purpose flour
1/4 tsp salt
1/4 tsp pepper
1/8 tsp ground nutmeg
1 cup canned pumpkin
6 quarts water
1/2 cup butter, cubed
4 fresh sage leaves, thinly sliced
1 garlic clove, minced

Directions:

In a small bowl combine the flour, salt, pepper and nutmeg. Stir in pumpkin until blended. On a lightly floured surface, knead 10-12 times, forming a soft dough. Let rest for 10 minutes.
Divide dough into four portions. On a lightly floured surface, roll each portion into a 1/2-in.-thick rope; cut into 3/4-in. pieces. Press and roll each piece with a lightly floured fork.
In a Dutch oven, bring water to a boil. Cook gnocchi in batches for 1 to 1-1/2 minutes or until they float. Remove with a slotted spoon; keep warm.
In a large heavy saucepan, melt butter over medium heat. Add the sage, garlic and gnocchi; stir to coat. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	885.57 Kcal (3708 kJ)
Calories from fat	207.19 Kcal
		% Daily Value*
Total Fat	23.02g	35%
Cholesterol	61.01mg	20%
Sodium	180.08mg	8%
Potassium	138.18mg	3%
Total Carbs	149.15g	50%
Sugars	1.87g	7%
Dietary Fiber	1.9g	8%
Protein	12.95g	26%
Vitamin C	2.7mg	4%
Vitamin A	0.9mg	30%
Iron	0.6mg	4%
Calcium	166.9mg	17%

Amount Per 100 g
Calories	49.84 Kcal (209 kJ)
Calories from fat	11.66 Kcal
		% Daily Value*
Total Fat	1.3g	35%
Cholesterol	3.43mg	20%
Sodium	10.14mg	8%
Potassium	7.78mg	3%
Total Carbs	8.4g	50%
Sugars	0.11g	7%
Dietary Fiber	0.11g	8%
Protein	0.73g	26%
Vitamin C	0.2mg	4%
Vitamin A	0.1mg	30%
Calcium	9.4mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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