Pumpkin Cheese Bread II Recipe

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Ingredients:

Serving

1 (8 oz) package cream cheese
1/2 cup white sugar
1 tbsp all-purpose flour
1 egg
1 tbsp orange zest
1 2/3 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 tsp ground cinnamon
1/2 tsp ground cloves
1/2 tsp pumpkin pie spice
1 cup pumpkin puree
1/2 cup vegetable oil
2 eggs
1 1/2 cups white sugar

Directions:

Preheat oven to 325 degrees F (165 degrees C). Lightly grease two 8x4 inch loaf pans.
In a medium bowl, combine cream cheese, 1/2 cup sugar, 1 tablespoon flour, 1 egg and orange zest; beat until smooth. Set aside. Sift together 1 2/3 cup flour, baking soda, salt, cinnamon, cloves and pumpkin pie spice; set aside
Place pumpkin, vegetable oil, 2 eggs and 1 1/2 cup sugar in a large bowl; beat well. Stir the pumpkin mixture into the flour mixture just until combined. Fold in the pecans if desired. Pour 1/2 of the pumpkin batter into the loaf pans. Spoon cream cheese mixture on top of this layer and then pour on the remaining batter.
Bake in preheated oven for 60 to 70 minutes, or until a toothpick inserted into center of the loaf comes out clean. Cool bread in pans for 10 minutes before removing to a wire rack to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1486.8 Kcal (6225 kJ)
Calories from fat	603.83 Kcal
		% Daily Value*
Total Fat	67.09g	103%
Cholesterol	261.11mg	87%
Sodium	1354.84mg	56%
Potassium	241.27mg	5%
Total Carbs	206.32g	69%
Sugars	118.04g	472%
Dietary Fiber	4.01g	16%
Protein	20.34g	41%
Vitamin C	5.4mg	9%
Iron	2.6mg	14%
Calcium	89.2mg	9%

Amount Per 100 g
Calories	303.45 Kcal (1270 kJ)
Calories from fat	123.24 Kcal
		% Daily Value*
Total Fat	13.69g	103%
Cholesterol	53.29mg	87%
Sodium	276.52mg	56%
Potassium	49.24mg	5%
Total Carbs	42.11g	69%
Sugars	24.09g	472%
Dietary Fiber	0.82g	16%
Protein	4.15g	41%
Vitamin C	1.1mg	9%
Iron	0.5mg	14%
Calcium	18.2mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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