Pudding Chomeur Recipe

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Pudding Chomeur
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Ingredients
11
Count
Nutrition
356
Calories
Total time
15
Minutes
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Ingredients:

  • 2 cups packed brown sugar
  • 2 cups water
  • 1 tbsp butter
  • 1 pinch salt
  • 1/3 cup cold butter
  • 3/4 cup milk

Directions:

  1. In a large saucepan, mix together the brown sugar and water, and bring to a boil.
  2. Reduce heat to low, and stir in 1 tablespoon of butter and 1/2 teaspoon of vanilla. Cover.
  3. In a medium bowl, stir together the flour, white sugar, baking powder and salt.
  4. Cut in 1/3 cup of butter.
  5. Make a well in the center, and pour in the milk and vanilla all at once. Stir just until all of the dry mixture is absorbed.
  6. Return the sugar mixture to a full boil, and drop large spoonfuls of the batter into the syrup.
  7. Cover and simmer over medium heat, without removing the lid, for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.04 Kcal (1491 kJ)
Calories from fat 112.02 Kcal
% Daily Value*
Total Fat 12.45g 19%
Cholesterol 32.54mg 11%
Sodium 35.94mg 1%
Potassium 352.72mg 8%
Total Carbs 54.7g 18%
Sugars 21.46g 86%
Dietary Fiber 1.3g 5%
Protein 5.23g 10%
Vitamin A 0.1mg 5%
Iron 0.6mg 3%
Calcium 163.9mg 16%
Amount Per 100 g
Calories 186.21 Kcal (780 kJ)
Calories from fat 58.59 Kcal
% Daily Value*
Total Fat 6.51g 19%
Cholesterol 17.02mg 11%
Sodium 18.8mg 1%
Potassium 184.47mg 8%
Total Carbs 28.61g 18%
Sugars 11.22g 86%
Dietary Fiber 0.68g 5%
Protein 2.74g 10%
Vitamin A 0.1mg 5%
Iron 0.3mg 3%
Calcium 85.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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