Prosciutto Egg Panini Recipe

Posted by
Rate It!
Prosciutto Egg Panini
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small bowl, whisk the eggs, egg whites, milk and onion. Coat a large skillet with cooking spray and place over medium heat. Add egg mixture; cook and stir over medium heat until completely set.
  2. Combine mustard and syrup; spread over four bread slices. Layer with scrambled eggs, prosciutto and cheese; top with remaining bread. Butter outsides of sandwiches.
  3. Cook on a panini maker or indoor grill for 3-4 minutes or until bread is browned and cheese is melted. Cut each panini in half to serve. Yield: 8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.68 Kcal (840 kJ)
Calories from fat 76.31 Kcal
% Daily Value*
Total Fat 8.48g 13%
Cholesterol 79.09mg 26%
Sodium 274.96mg 11%
Potassium 109.99mg 2%
Total Carbs 22.76g 8%
Sugars 5.28g 21%
Dietary Fiber 0.73g 3%
Protein 9.06g 18%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 7%
Iron 1.7mg 9%
Calcium 89.5mg 9%
Amount Per 100 g
Calories 226.58 Kcal (949 kJ)
Calories from fat 86.16 Kcal
% Daily Value*
Total Fat 9.57g 13%
Cholesterol 89.3mg 26%
Sodium 310.44mg 11%
Potassium 124.18mg 2%
Total Carbs 25.7g 8%
Sugars 5.96g 21%
Dietary Fiber 0.82g 3%
Protein 10.23g 18%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 7%
Iron 1.9mg 9%
Calcium 101mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top