Princess Marshmallow Tarts Recipe

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Princess Marshmallow Tarts
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Ingredients
3
Count
Nutrition
89
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. Roll out pastry thinly, line 12 (3 inch/ 7.5cm) patty tins.
  2. Chill for 15 minutes.
  3. Place a teaspoon of jam in each pastry case.
  4. Place in oven for 10-15 minutes on (200C/400F/GAS MARK 6) until pastry is golden brown.
  5. Once out of the oven, place a marshmallow in each tart and return to oven for 1 minute until the marshmallows are slightly melted
  6. Add sprinkles!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.23 Kcal (374 kJ)
Calories from fat 22.5 Kcal
% Daily Value*
Total Fat 2.5g 4%
Sodium 6.01mg 0%
Potassium 0.36mg 0%
Total Carbs 15.84g 5%
Sugars 5.81g 23%
Dietary Fiber 0.31g 1%
Protein 0.14g 0%
Calcium 0.2mg 0%
Amount Per 100 g
Calories 395.68 Kcal (1657 kJ)
Calories from fat 99.78 Kcal
% Daily Value*
Total Fat 11.09g 4%
Sodium 26.64mg 0%
Potassium 1.6mg 0%
Total Carbs 70.25g 5%
Sugars 25.76g 23%
Dietary Fiber 1.36g 1%
Protein 0.64g 0%
Calcium 1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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