Main
Recipes
Course
Main Dishes
Roasted Vegetable and Gruyere Quiche Recipe

Roasted Vegetable and Gruyere Quiche Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

12 oz frozen shortcrust pastry, thawed
1 red onion , quatered
1 red bell pepper, de-seeded and chopped
1 yellow bell pepper, de-seeded and chopped
1 zucchini, sliced thickly
1 tbsp olive oil
2 large eggs
4 1/2 fl oz cream
4 oz gruyere or 4 oz mature cheddar cheese, grated

Directions:

Preheat oven 200°C/400°F/Gas6.
Rollout the pastry and line a deep 10 inch/25 cm flan tin.
Line with baking paper and baking beans and blind bake for 10 minutes.
Remove paper and beans and return to bake for another 5 minutes.
Place all the vegetables on a baking tray and drizzle with olive oil.
Roast in the oven for about 25-30 minutes until slightly charred.
Set aside and cool slightly, seperate the onion layers.
Reduce the oven temperature to 180°C/350°F/Gas4.
In a bowl whisk the eggs with the milk, stir in the cheese and season with salt and pepper to taste (you can also mix in a few of your favourite herbs).
Spread the vegetables over the bottom of the pastry case and pour the egg mixture over.
Bake for approx 30-35 minutes.
Can be served hot or cold.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	338.56 Kcal (1417 kJ)
Calories from fat	178.02 Kcal
		% Daily Value*
Total Fat	19.78g	30%
Cholesterol	68.38mg	23%
Sodium	74.04mg	3%
Potassium	109.76mg	2%
Total Carbs	29.93g	10%
Sugars	2.09g	8%
Dietary Fiber	1.51g	6%
Protein	6.57g	13%
Vitamin C	31.2mg	52%
Vitamin A	0.7mg	25%
Iron	12.8mg	71%
Calcium	173.1mg	17%

Amount Per 100 g
Calories	241.72 Kcal (1012 kJ)
Calories from fat	127.1 Kcal
		% Daily Value*
Total Fat	14.12g	30%
Cholesterol	48.82mg	23%
Sodium	52.87mg	3%
Potassium	78.37mg	2%
Total Carbs	21.37g	10%
Sugars	1.49g	8%
Dietary Fiber	1.08g	6%
Protein	4.69g	13%
Vitamin C	22.3mg	52%
Vitamin A	0.5mg	25%
Iron	9.2mg	71%
Calcium	123.6mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Vegetable Frittata with Asiago Cheese

Olive oil, Red onion, chopped and 10 more..
Vegetable Frittata With Asiago Cheese

Olive oil, Red onion, chopped and 10 more..
Meatball Hero

Onion, halved and sliced and 8 more..
My Special Friday Night Vegetarian Onion and Tomato Quiche

Olive oil, Onion, cut in half ,then sliced in rings and 8 more..
Zucchini, Mushroom & Tomato Frittata

Olive oil, Sliced mushrooms and 8 more..
Curried Corn, Zucchini and Bell Pepper Salad

Olive oil, Curry powder, Garlic, crushed, Mayonnaise and 10 more..
Baby Zucchini Salad

Baby zucchini, sliced thinly, Red onion, sliced thin and 5 more..