Potato Cheese and Onion Pie Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1/2 cup shortening or 1/2 cup lard
3 -5 tbsp ice water
1 tsp salt
4 tbsp butter or 4 tbsp margarine
2 medium onions, thinly sliced
2 medium baking potatoes, peeled and thinly sliced
3/4 lb sharp cheddar cheese, shredded
1 egg, beaten with
2 tbsp milk
1 tsp pepper
seasoning salt , to taste

Directions:

For pastry, put 1/4 cup of the flour, shortening or lard and 3 tablespoons ice water into bowl.
Beat until mixture is smooth.
Add remaining flour.
Mix until mixture resembles coarse meal, but holds together when pressed into a ball.
Add water if necessary.
Divide into two parts.
Grease a 9-inch pie pan.
Roll out one part of dough to fit the pan. Set aside.
For filling, melt 2 tablespoons butter in each of two skillets.
Add onion slices to one and potato slices to the other.
Saute each vegetable for 8 to 10 minutes or until onions are soft and potatoes are tender crisp.
Spread half the cheese into bottom of the pastry lined pan.
Top with half the onions and half the potatoes. Sprinkle with pepper and seasoning salt.
Repeat layering.
Roll out top crust. Arrange over filling.
Seal edges. Brush with egg-milk mixture. Pierce vent holes.
Bake at 350 F until golden, about 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	506.71 Kcal (2121 kJ)
Calories from fat	309.74 Kcal
		% Daily Value*
Total Fat	34.42g	53%
Cholesterol	76.84mg	26%
Sodium	582.47mg	24%
Potassium	143.09mg	3%
Total Carbs	37.17g	12%
Sugars	2.02g	8%
Dietary Fiber	2.18g	9%
Protein	12.77g	26%
Vitamin C	2.7mg	4%
Vitamin A	0.7mg	22%
Iron	0.7mg	4%
Calcium	233.9mg	23%

Amount Per 100 g
Calories	273.51 Kcal (1145 kJ)
Calories from fat	167.19 Kcal
		% Daily Value*
Total Fat	18.58g	53%
Cholesterol	41.48mg	26%
Sodium	314.4mg	24%
Potassium	77.24mg	3%
Total Carbs	20.06g	12%
Sugars	1.09g	8%
Dietary Fiber	1.18g	9%
Protein	6.89g	26%
Vitamin C	1.4mg	4%
Vitamin A	0.4mg	22%
Iron	0.4mg	4%
Calcium	126.3mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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