Directions:
- Use three separate pans for this:
- Sauté mushrooms in butter with splash of balsamic vinegar until tender.
- Do the same with peppers in another pan and onions in the third pan. This part can be done ahead of time and veggies placed in separate containers in the fridge.
- When ready to assemble pizza:
- Spread dough in pizza pans sprinkled with cornmeal. Bake at 350 degrees for 10 minutes.
- Add 3/4s of cheese, then arrange mushrooms and pepper mixtures. Scatter final 1/4 of cheese on top.
- Bake 350˚ until cheese is melted and begining to bubble.
- Makes 2 pizzas.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 231.95 Kcal (971 kJ) | ||
| Calories from fat | 150.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.74g | 26% | |
|---|---|---|---|
| Cholesterol | 62.64mg | 21% | |
| Sodium | 434.16mg | 18% | |
| Potassium | 155.39mg | 3% | |
| Total Carbs | 5.84g | 2% | |
| Sugars | 2.78g | 11% | |
| Dietary Fiber | 1.08g | 4% | |
| Protein | 14.7g | 29% | |
| Vitamin C | 63.7mg | 106% | |
| Calcium | 306.9mg | 31% | |
| Amount Per 100 g | |||
| Calories | 193.9 Kcal (812 kJ) | ||
| Calories from fat | 125.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.99g | 26% | |
|---|---|---|---|
| Cholesterol | 52.36mg | 21% | |
| Sodium | 362.93mg | 18% | |
| Potassium | 129.89mg | 3% | |
| Total Carbs | 4.88g | 2% | |
| Sugars | 2.32g | 11% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 12.29g | 29% | |
| Vitamin C | 53.3mg | 106% | |
| Calcium | 256.6mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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