Broccoli Ramen Noodle Salad Recipe

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Broccoli Ramen Noodle Salad
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Ingredients
10
Count
Nutrition
385
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Combine the slaw, peppers, scallions, and nuts in a large bowl.
  2. Mix together vinegar, oil, sugar, and the seasoning packet from the ramen mix.
  3. Stir the dressing into the salad.
  4. Crumble the ramen noodles and add to salad.
  5. Toss the whole thing to get everything coated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 384.54 Kcal (1610 kJ)
Calories from fat 258.2 Kcal
% Daily Value*
Total Fat 28.69g 44%
Sodium 107.69mg 4%
Potassium 284.34mg 6%
Total Carbs 25.72g 9%
Sugars 13.99g 56%
Dietary Fiber 3.5g 14%
Protein 8.92g 18%
Vitamin C 89mg 148%
Iron 1.6mg 9%
Calcium 71.4mg 7%
Amount Per 100 g
Calories 277.45 Kcal (1162 kJ)
Calories from fat 186.29 Kcal
% Daily Value*
Total Fat 20.7g 44%
Sodium 77.7mg 4%
Potassium 205.15mg 6%
Total Carbs 18.56g 9%
Sugars 10.1g 56%
Dietary Fiber 2.53g 14%
Protein 6.44g 18%
Vitamin C 64.2mg 148%
Iron 1.1mg 9%
Calcium 51.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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