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Portobello Mushroom Burger With Bruschetta Topping Recipe

Portobello Mushroom Burger With Bruschetta Topping Recipe

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Portobello Mushroom Burger With Bruschetta Topping

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Ingredients:

Serving

8 roma (plum) tomatoes, diced
1/3 cup chopped fresh basil
1/4 cup shredded parmesan cheese
1 tbsp balsamic vinegar
2 cloves garlic, minced
1 tsp olive oil
1/2 tsp kosher salt
1/2 tsp ground black pepper
2 large portobello mushroom caps, stems removed
2 tbsp shredded horseradish cheddar cheese , or to taste (optional)
2 kaiser rolls, split

Directions:

Mix roma tomatoes, basil, Parmesan cheese, balsamic vinegar, garlic, olive oil, kosher salt, and black pepper in a bowl and refrigerate to blend flavors, 1 to 2 hours.
Preheat grill for medium heat and lightly oil the grate.
Grill portobello mushrooms with gill sides up on an upper rack of the grill until juicy and hot, about 15 minutes. Spoon tomato mixture into mushroom caps to cover entire cap. Continue grilling until topping is heated through, another 15 to 20 minutes. Top with horseradish Cheddar cheese if desired; grill until cheese has melted, 1 to 2 more minutes. Serve on kaiser rolls.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	330.38 Kcal (1383 kJ)
Calories from fat	97.8 Kcal
		% Daily Value*
Total Fat	10.87g	17%
Cholesterol	18.15mg	6%
Sodium	1103.15mg	46%
Potassium	699.33mg	15%
Total Carbs	43.56g	15%
Sugars	9.92g	40%
Dietary Fiber	3.9g	16%
Protein	15g	30%
Vitamin C	36.4mg	61%
Iron	2.1mg	12%
Calcium	281.4mg	28%

Amount Per 100 g
Calories	94.72 Kcal (397 kJ)
Calories from fat	28.04 Kcal
		% Daily Value*
Total Fat	3.12g	17%
Cholesterol	5.2mg	6%
Sodium	316.26mg	46%
Potassium	200.49mg	15%
Total Carbs	12.49g	15%
Sugars	2.84g	40%
Dietary Fiber	1.12g	16%
Protein	4.3g	30%
Vitamin C	10.4mg	61%
Iron	0.6mg	12%
Calcium	80.7mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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