Heat a large stockpot or Dutch oven over medium-high heat. Add 2 tablespoons oil. Add the carrots and onions and saute until they begin to caramelize. Next, add the ginger, garlic and habanero. Saute until the vegetables become aromatic, about 1 minute. Add the remaining 2 tablespoons oil and the mushrooms and cabbage. Stir in the tamari sauce, chicken stock and pork. Reduce the heat to low, cover and let simmer about 20 minutes.
To serve, divide the prepared noodles between 4 entree-size bowls. Ladle the soup into the bowls and garnish each with cilantro leaves, bean sprouts and lime wedges. Drizzle with additional tamari sauce, if desired.
Simple Roasted Pork Shoulder:
Preheat the oven to 425 degrees F.
In a small bowl, mix the olive oil, garlic, salt, and pepper. Using a pastry brush, spread the mixture all over the pork shoulder.
Set the meat on a rack set into a roasting pan. Roast for 20 minutes, and then reduce the heat to 325 degrees F. Continue to cook until an instant-read thermometer inserted into the shoulder reads 185 degrees F, about 4 hours. Remove the pork from the oven and let stand until cool enough to handle, about 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	657.25 Kcal (2752 kJ)
Calories from fat	337.25 Kcal
		% Daily Value*
Total Fat	37.47g	58%
Cholesterol	90.38mg	30%
Sodium	1327.62mg	55%
Potassium	1501.9mg	32%
Total Carbs	40.1g	13%
Sugars	15.6g	62%
Dietary Fiber	5.93g	24%
Protein	42.75g	85%
Vitamin C	11.7mg	19%
Vitamin A	0.3mg	10%
Iron	1.9mg	10%
Calcium	72.6mg	7%

Amount Per 100 g
Calories	78 Kcal (327 kJ)
Calories from fat	40.02 Kcal
		% Daily Value*
Total Fat	4.45g	58%
Cholesterol	10.73mg	30%
Sodium	157.56mg	55%
Potassium	178.25mg	32%
Total Carbs	4.76g	13%
Sugars	1.85g	62%
Dietary Fiber	0.7g	24%
Protein	5.07g	85%
Vitamin C	1.4mg	19%
Iron	0.2mg	10%
Calcium	8.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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