Directions:
- Preheat oven to 450°. Place polenta slices on a baking sheet coated with cooking spray. Lightly brush with oil. Bake 5 minutes or until polenta is lightly browned. Turn polenta over and brush with oil. Bake 5 minutes longer. Sauté mushrooms in 2 tablespoons oil until soft. Add garlic, parsley, and tomatoes, and simmer 5 minutes, until thick. Season with salt and black pepper. Spoon over the polenta.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1939.19 Kcal (8119 kJ) | ||
| Calories from fat | 1282.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 142.45g | 219% | |
|---|---|---|---|
| Cholesterol | 324.04mg | 108% | |
| Sodium | 3702.97mg | 154% | |
| Potassium | 286.16mg | 6% | |
| Total Carbs | 141.35g | 47% | |
| Sugars | 0.14g | 1% | |
| Dietary Fiber | 12.26g | 49% | |
| Protein | 35.18g | 70% | |
| Vitamin C | 14.8mg | 25% | |
| Iron | 0.9mg | 5% | |
| Calcium | 31.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 2758.45 Kcal (11549 kJ) | ||
| Calories from fat | 1823.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 202.64g | 219% | |
|---|---|---|---|
| Cholesterol | 460.94mg | 108% | |
| Sodium | 5267.38mg | 154% | |
| Potassium | 407.06mg | 6% | |
| Total Carbs | 201.07g | 47% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 17.43g | 49% | |
| Protein | 50.04g | 70% | |
| Vitamin C | 21.1mg | 25% | |
| Iron | 1.2mg | 5% | |
| Calcium | 45.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Flat Iron Steaks Marinated in Red Wine
Olive oil, Garlic, minced, Chopped fresh parsley and 8 more.. -
Cilantro Hummus With Crispy Garlic Pita
Garlic cloves, roughly chopped and 10 more.. -
Garlic Butter Sauce II
Olive oil, Garlic, minced, Chopped fresh parsley and 3 more.. -
Quick Clam Sauce
Olive oil, Garlic, minced, Chopped fresh parsley and 3 more.. -
Another Tasty Marinara Sauce
Olive oil , extra virgin and 9 more.. -
Cherry Tomato Sauce With Lemon
Olive oil, Garlic clove, finely chopped and 7 more.. -
Tom's Manhattan Clam Chowder
Olive oil, Garlic cloves, cut finely and 13 more.. -
Sourdough Garlic Bread
Olive oil, Minced garlic, Chopped parsley and 2 more.. -
Tuna and Tomato Pasta
Olive oil, Garlic cloves, chopped and 6 more.. -
Marinara Sauce for Pasta
Olive oil or 1/3 cup vegetable oil and 8 more.. -
Goat Cheese and Herb Stuffed Radicchio Leaves (Giada De Laurentiis)
Olive oil, Garlic, minced, Chopped fresh flat-leaf parsley and 7 more..
Also Try
-
-
-
-
Polenta with Fontina and Spinach
Olive oil-flavored cooking spray, Garlic cloves, minced and 7 more.. -
Polenta with Tomato-Braised Beans
Extravirgin olive oil, Chopped fresh flat-leaf parsley and 9 more.. -
Polenta Casserole with Mushrooms, Tomatoes, and Ricotta
Olive oil, divided, Chopped onion and 13 more.. -
-
-
-
Soft Polenta with Spicy Tomato Sauce
Water, Stone ground cornmeal, Quinoa, Salt, Olive oil and 11 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
