Directions:
- Mix the olive oil, garlic and parsley in a small bowl.
- Cut each loaf of bread crosswise into thirds, then cut each third in half horizontally.
- Brush or spoon garlic mixture generously on the cut side of each piece.
- Sprinkle each with the cheese.
- Place pieces, cheese side up, on a baking sheet and broil 8 inches from heat until well browned, about 3-4 minutes.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 326.29 Kcal (1366 kJ) | ||
| Calories from fat | 202.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.51g | 35% | |
|---|---|---|---|
| Cholesterol | 9.24mg | 3% | |
| Sodium | 356.19mg | 15% | |
| Potassium | 88.88mg | 2% | |
| Total Carbs | 23.08g | 8% | |
| Sugars | 1.3g | 5% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 8.83g | 18% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 1.8mg | 10% | |
| Calcium | 143.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 446.7 Kcal (1870 kJ) | ||
| Calories from fat | 277.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.82g | 35% | |
|---|---|---|---|
| Cholesterol | 12.65mg | 3% | |
| Sodium | 487.63mg | 15% | |
| Potassium | 121.67mg | 2% | |
| Total Carbs | 31.6g | 8% | |
| Sugars | 1.78g | 5% | |
| Dietary Fiber | 1.23g | 4% | |
| Protein | 12.09g | 18% | |
| Vitamin C | 5.2mg | 6% | |
| Iron | 2.5mg | 10% | |
| Calcium | 196.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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