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Pocket Gyros With Yogurt Sauce Recipe

Pocket Gyros With Yogurt Sauce Recipe

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Ingredients:

Serving

Directions:

Combine meat, chopped onion, garlic, oregano, thyme, salt and pepper in large bowl and stir well. Shape into loaf pan.
Bake at 350 for 1 1/2 hours. Remove from pan and cool.
Slice into 1/4 inch slices.
Fill pita halves with meat. Top with chopped tomato, sliced onion and Yogurt Sauce.
For sauce, combine all ingredients and stir well. Cover and chill.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	502.41 Kcal (2103 kJ)
Calories from fat	190.44 Kcal
		% Daily Value*
Total Fat	21.16g	33%
Cholesterol	99.64mg	33%
Sodium	732.28mg	31%
Potassium	566.34mg	12%
Total Carbs	42.23g	14%
Sugars	5.13g	21%
Dietary Fiber	3.29g	13%
Protein	34.39g	69%
Vitamin C	10.4mg	17%
Iron	4.6mg	26%
Calcium	144.8mg	14%

Amount Per 100 g
Calories	154.39 Kcal (646 kJ)
Calories from fat	58.52 Kcal
		% Daily Value*
Total Fat	6.5g	33%
Cholesterol	30.62mg	33%
Sodium	225.02mg	31%
Potassium	174.03mg	12%
Total Carbs	12.98g	14%
Sugars	1.58g	21%
Dietary Fiber	1.01g	13%
Protein	10.57g	69%
Vitamin C	3.2mg	17%
Iron	1.4mg	26%
Calcium	44.5mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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