Place the chopped ham, chili sauce, cola, celery, onion, dill pickle, and brown sugar into a slow cooker, and stir to mix.
Set the cooker to high, and cook for 1 1/2 hours. You may set cooker to low and cook for 3 hours. Serve on buns.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	353.96 Kcal (1482 kJ)
Calories from fat	118.1 Kcal
		% Daily Value*
Total Fat	13.12g	20%
Cholesterol	30.31mg	10%
Sodium	1181.05mg	49%
Potassium	62.38mg	1%
Total Carbs	44.15g	15%
Sugars	13.01g	52%
Dietary Fiber	1.74g	7%
Protein	14.47g	29%
Vitamin C	1.9mg	3%
Iron	1.1mg	6%
Calcium	29.2mg	3%

Amount Per 100 g
Calories	219.75 Kcal (920 kJ)
Calories from fat	73.32 Kcal
		% Daily Value*
Total Fat	8.15g	20%
Cholesterol	18.82mg	10%
Sodium	733.22mg	49%
Potassium	38.73mg	1%
Total Carbs	27.41g	15%
Sugars	8.08g	52%
Dietary Fiber	1.08g	7%
Protein	8.98g	29%
Vitamin C	1.2mg	3%
Iron	0.7mg	6%
Calcium	18.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.8

Points
9

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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